June 14, 2011

Chocolates at la maison du lin

I would like to refer "This is Belgium" readers to the blog of Jerôme on http://mamaisondelin.blogspot.com/
Today, Jerôme has a very colorful posting on everything you ever wanted to know about Belgian chocolates, in particular Marcolini's
Enjoy !


  1. Oh, first the moules-frites and now Belgium chocolates... You are such a temptress, my friend! When is a good time to come?


  2. Ha !! Am I succeeding in convincing you ??.. the train ride from Paris is only about 1.15 hour and if you make up your mind and buy the Thalys ticket ahead of time, you will have a lot of euros left for moules and chocolates ! Can't wait to meet you here... for someone from Mobile any season will be a refreshing experience :-). If I had to chose myself, I would go for either June or September - beginning of October (air fare and no tourist season)
    à bientôt donc?

  3. Bonjour,

    Je me sent vraiment honnoré :-)
    Merci beaucoup pour le trafic.